Recipes - Broad Ripple Farmers Market

Food Focus: So Very Strawberry

by jinny | May 18, 2017 | Baby Greens, Cheese, Cucumbers, Dill, Eggs, Ingredients, Olive Oil and Vinegars, Onions, Recipes, Strawberries

Strawberry season has begun. Sweet juicy berries are so very good when they are fresh and in-season, and now is the perfect time to take pleasure in this annual gift of nature. Strawberry Salad with Warm Goat Cheese Croutons adapted from a recipe by Southern Living...

Food Focus: Asparagus In Season

by jinny | May 10, 2017 | Asparagus, Cheese, Ingredients, Mint, Olive Oil and Vinegars, Pasta, Recipes, Smoked or Cured Meats

The first Market of the season saw fresh asparagus in abundance. Now is the time and this is the recipe for enjoying the seasonal goodness of asparagus! Cheese Curd, Asparagus, and Prosciutto Pasta Salad Recipe recipe from Nick Kindelsperger for Serious Eats...

Food Focus: Romancing the Radish

by jinny | Apr 26, 2017 | Breads, Ingredients, Olive Oil and Vinegars, Radishes, Recipes

Nothing has quite the same combination of spicy tang and crispy crunch that you get with a fresh radish. They make a great addition to soups, salads, and tacos; and a fantastic snack! This recipe adds fresh pesto and a good baguette to the mix for possibly the best...

Food Focus: Romaine Rave

by jinny | Apr 17, 2017 | Breads, Cheese, Chicken, Garlic, Ingredients, Olive Oil and Vinegars, Parsley, Recipes, Romaine

I love romaine! It's way tastier and more nutritious than iceberg and holds up better than delicate leaf lettuces. It has always been my favorite for Caesar Salad, but these days chefs and home cooks are grilling and roasting it for added flavor. This recipe...

Food Focus: Eating Easter Eggs

by jinny | Apr 12, 2017 | Bacon, Beef, Breads, Celery, Chicken, Chives, Eggs, Garlic, Ingredients, Leaf Lettuce, Olive Oil and Vinegars, Oregano, Parsley, Radishes, Ramps, Scallions, Spring Onions, Recipes, Tomatoes

It may be the one time of the year that you have an overabundance of hard-cooked eggs and have to figure out how to use them. Deviled eggs is usually my go-to solution (and we have several good recipes in our BRFM archive), but I wanted some other options this...

Food Focus: Carrot Connisseur

by jinny | Apr 5, 2017 | Carrots, Ingredients, Olive Oil and Vinegars, Oregano, Parsley, Recipes, Thyme

Peter Rabbit knew what he was doing when he pilfered Mr. McGregor’s carrots. They’re not only good for you, they’re downright delicious! I prepared a nice big bunch of carrots using this recipe for last Sunday’s family dinner, and they were quite well received. The...

Food Focus: OMG — Onions!

by jinny | Mar 30, 2017 | Ingredients, Olive Oil and Vinegars, Onions, Recipes

What is more basic or versatile than the onion? I find that all my best dishes begin with sautéing a large chopped or sliced specimen. One of the classic ways to cook onions is to caramelize them, and mastering this skill will make you a kitchen rock star! How to...

Food Focus: Pizza — It’s Personal

by jinny | Mar 22, 2017 | Bacon, Garlic, Ingredients, Kale, Mushrooms, News, Olive Oil and Vinegars, Onions, Recipes, Rosemary, Tomatoes

Everyone loves pizza! And what's not to love about a pizza that includes the deliciousness of mushrooms and bacon and the healthiness of kale? Oh and did I mention each one is an individual personal pizza you can customize to your liking? Kale, Mushroom, and...