It’s the next to the last Market of the 2017 season. It looks like it’s going to be a chilly morning, but bundle up and come see 40 vendors with plenty of fresh fall produce, local artisan foods, and more!

You can expect apples, pears, winter squash, radishes, turnips, rutabagas, potatoes, kale, eggplant, peppers, carrots, leeks, onions, garlic, and maybe even some tomatoes.

There will be grass-fed pasture-raised meats, eggs, hot breakfast and hot beverages, live music, dog treats, and cut flowers.

For Week #2 we have Red Frazier Bison joining us with Indiana-raised bison meat; and Old Major Market with multiple varieties of bacon and sausages.

Full Hand Farm, Dickinson Custom Woodworking, Shamrock Farm, and Lick Ice Cream are out this week but will be back for the last Market of the season on the 18th.

Hidden Pond Farm, Weathered Plow, Trailhead Naturals, and Lee’s Orchard are out for the season.