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  • Lilies, snapdragons, sunflowers, & more at Bloomer’s Greenhouse and Harvest Moon Flower Farm!
  • Azalia Farm Market had pickling cucumbers, green beans, baby zucchini, and English peas
  • Earthly Delights had rhubarb, shelling peas, little red potatoes, and pickling cucumbers
  • Compean & Sons had hot peppers, heirloom tomatoes, candy onions, and rhubarb
  • The Apple Works had cherries, snap peas, pickles, salsa, pies, and muffins
  • Silverthorn Farm had chiogga beets, cilantro, pickling cucumbers, and green and purple kohlrabi
  • Full Hand Farm had fennel, cilantro, arugula, garlic scapes, and carrots,
  • Wild’s Apple Farm had French breakfast radishes, smooth German & curly kale, and Chinese cabbage
  • Annabelle’s Garden had black raspberries, rhubarb, pickling cucumbers, asparagus, and spinach
  • Valentine Hill Farm had European red mustard greens and Mediterranean herb pasta
  • The BRVA had the Canal Duck Race prize basket, racing ducks, insulated shopping bags & more
  • Rene’s Bakery had orange hazelnut rolls and 4 Birds Bakery had key lime cookies
  • Pastries Chefs had Provencale Tartlets and Salmon Spread
  • Circle City Soups had split pea and roasted artichoke soups – gazpacho next week!
  • Royer Farm Fresh Meats had new beef kabob meat!

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